Wash, peel, seed and cut the green papaya into quarters. Grate the pieces with the large diameter of the grater. Dice the bell pepper

In a bowl, prepare the vinaigrette: squeeze the lemon, add the crushed garlic, the finely chopped pepper, a few thyme leaves, salt and pepper.

Few more steps...

Mix then add the olive oil while whisking. Pour over the papaya and mix. Sprinkle with chopped fresh peppers and parsley

Ding! It's ready

To try and try again. This salad gives you all the freshness you need!